Olmsted restaurant in Brooklyn

This week chef Greg Baxtrom’s new Brooklyn restaurant Olmsted was highly praised and awarded 3 stars by restaurant critic Ryan Sutton for Eater.

About this watermelon sushi Ryan writes, “Baxtrom takes thin slices of Long Island fluke and paper-thin rounds of confit lemon, wraps both around pinky-sized sticks of the crimson melon, and finishes it all with fleur de sel. The sugars from the fruit, when mixed with the tart citrus and the high-end salt, electrify in the mouth; it’s like a high end Sour Patch Kid.”

Olmsted restaurant in Brooklyn, NY

Leave a Reply

Your email address will not be published. Required fields are marked *